How do you make your own pizza?

[Vecroct]

C'mon there are plenty of good pizza places across the US - http://www.thedailymeal.com/101-best...rica-slideshow

[Yunru]

pizza does not contain ketchup therefore it is not pizza.

Same regents--- only diference is pre-cooked and with addatives. (i have one without those)
Tomato, sugar, vinegar and usualy one of those (onions, allspice, cloves, cinnamon, garlic).

Now i wonder, how the pizza will taste with Banana ketchup.

[Annoying]

So here's my current method:

Work for roughly 25min. Now I've made ~$20.

Call local pizza place.

Wait.

Eat pizza when it arrives.

[Deleted]

The heads of all the Italians in this thread just exploded after reading your chocie of sauce.

BOOOOM

No really, I moved to an northern country few years ago, I am no longer dying inside when I see fools in the kitchen. :P

[Vermicious]

I'm hoping 'ketchup' that OP is talking about is nothing like typical American style ketchup... wrong spicing, way too salty.

[Orlong]

You can grow it on garden.

you can grow pepperoni? I want to live next to you!

[Tradewind]

I made pizza last night, cool huh?

I don't really "make" it tho, I buy flatbread and then put shit on it. Last night the shit was genoa salami, pepperoni, green peppers, chives and cheese. Then bake that son of a bitch for like 20 minutes so it's nice and melty fuckin crispy.

It was delicious as angel turds.

[Kraenen]

I made pizza last night, cool huh?

I don't really "make" it tho, I buy flatbread and then put shit on it. Last night the shit was genoa salami, pepperoni, green peppers, chives and cheese. Then bake that son of a bitch for like 20 minutes so it's nice and melty fuckin crispy.

It was delicious as angel turds.

I never thought of that, but it's so simple! I might try this tomorrow (friday = pizza day). What temp did you put it at?

[Tradewind]

I never thought of that, but it's so simple! I might try this tomorrow (friday = pizza day). What temp did you put it at?

Lava. Your oven might call it 450F. Though I have like a little counter top oven thingy that I used for it too, idk...whatever way you think will work best to make sure the flatbread crisps up and the cheese melted and gets a little brown.

[Attackrabbit]

omg you don't have to make your own sauce, just use tomato puree and some herbs and shit

I don't think I'd enjoy shit on my pizza :/

[Yunru]

I never thought of that, but it's so simple! I might try this tomorrow (friday = pizza day). What temp did you put it at?

Not every bread if good for that tho. Some will turn into rusks.

[Deleted]

Buy a pizza base
Cover with tomato puree
Add whatever flavour (I enjoy chilli)
Sprinkle grated mozzarella (and other cheese is just wrong)