Sooo who's cooking dinner?

[shadowmouse]

im a rice snob.

Apostate! Goat groper! Person who would probably mix stripes and plaid! May you only find broken scrunchies when you need one!

I can forgive the eggplant lust, but ... but ... JASMINE rice? Basmati, preferably properly aged. [Now, that's rice snobbery!]

it's just not for me.

Nor those horrible, bitter, little cabbages for me. That's why you have my sympathy over the eggplant. If I tried your recipe, I suspect there would be a "tragic and accidental" grease fire, discarded ashen lumps, a "mission accomplished" round of beer, and ... yum, bacon! Yes, I really hate them, my mother was determined that I just had to like little cabbages.

@Iliyra I quite agree.

[Hooked]

Anyone else cooking dinner, what are you making?

Anybody still working with some kind of leftovers from Thanksgiving, if so what did you do with it, any interesting ideas?


Also what's your favorite Cuisine? Me I am a sucker for Italian or Mexican

One of My Favorites and easy to do STEAK!

People that cook at home don't garnish their meals. Obviously that's some hippy upper class Mexican food place.

[shadowmouse]

@Hooked You've missed what happens when foodies get to post pictures, but long before that people were trying to make things look good at home. Back in the day, for something like a dinner party, you bet I'd have done at least that much to get it to look decent.

@Mall Security It was good enough to get me to tolerate eggplant.

[belfpala]

People that cook at home don't garnish their meals. Obviously that's some hippy upper class Mexican food place.

Oh, you garnish your meals. You just don't know it.

[Hooked]

Oh, you garnish your meals. You just don't know it.

No I don't, I eat rustic, like the pioneers.

[Lochton]

Anyone else cooking dinner, what are you making?

Anybody still working with some kind of leftovers from Thanksgiving, if so what did you do with it, any interesting ideas?


Also what's your favorite Cuisine? Me I am a sucker for Italian or Mexican

One of My Favorites and easy to do STEAK!

No thanksgiving here. But today, I am the one to cook and it'll be a homemade chilli bean lasagne.

[Gestopft]

I cook most of the dinners. This week, we'll finish up Thanksgiving leftovers, and have some chicken alfredo and Mexican-style chicken soup. Easy stuff after the big cook-a-thon (we did/participated in three thanksgiving dinners).

[Strawberry]

I live alone so there's no one to cook for me
But I just get steak, potatoes and some sallad and try to work out while it's all being prepared (usually takes about an hour). Lately I've got into Nachos.
Or sometimes soup but I have a very sensitive stomach so soup is sometimes hit or miss. I can't eat anything. Yoghurt kills me, but I am not lactose intolerant. Yoghurt does have a lot of beneficial bacteria and I guess my evil stomach bacteria doesn't want to do anything with it
I had no issues with Thai food and few Chinese food I tasted. Maybe I'm turning into an Asian?

[zenkai]

Anyone else cooking dinner, what are you making?

Anybody still working with some kind of leftovers from Thanksgiving, if so what did you do with it, any interesting ideas?


Also what's your favorite Cuisine? Me I am a sucker for Italian or Mexican

One of My Favorites and easy to do STEAK!

[IMG][/IMG]

I made steak last night, pan seared it, threw it in the oven then topped it with blue cheese and broiled it. Garnished it with steamed broccoli, cooked in garlic and topped with a light sprinkle of Parmesan cheese. We do simple dinners on the weekdays.

[schwank05]

I don't Cook I have a Wife for that. She makes amazing food that is all terrible for me, but love it all.

[Katie N]

I did earlier, made rice and grilled chicken.