Almost all animals will eat until they explode if they have the opportunity.
Disarm now correctly removes the targets’ arms.
My plates when at a restaurant always looks like the middle and left plate, whoever made that picture is pulling it out of his own arse and presenting it as a fact.
Well after doing my own thorough independent research i guess i can post my own unbiased results to this issue...
As you can see this shows us how quick and reliable internet research can be in making informed decisions, now lets not get me started on the differences between drink/popcorn sizes or the poor Americans may go into shock to learn how much we hold back when eating.
I have lived in Oslo for many years, and I haven't seen any "all you can eat" buffets, except from hotel breakfasts. But restaurant portions are usually the perfect size for a grown man with normal appetite, but it depends on the place really. But then again, it won't affect our weight that much, because we don't eat out that often in general.
ps. The tiny portion on your picture, OP, is not your average norwegian size. Nobody eats a single fish finger for dinner unless they are fashion models. It doesn't even count as lunch. I would say put one extra finger on the middle one, and you're getting closer.
Last edited by tankbug; 2014-11-25 at 04:46 PM.
Mother pus bucket!
'Twas a cutlass swipe or an ounce of lead
Or a yawing hole in a battered head
And the scuppers clogged with rotting red
And there they lay I damn me eyes
All lookouts clapped on Paradise
All souls bound just contrarywise, yo ho ho and a bottle of rum!
You guys realize that the image being posted isn't from any study or anything about "American" or "European" dishes.
It's an image from a "celestial healing" retail website that someone yanked off google and slapped nations on them.
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As somebody who has been battling obesity for most of his life I can tell you that it's going to take a monumental mental shift... possibly a generation going extinct... in order to change that mentality of us Americans.
As a child, i always dreamed of a place that was something that would let me eat to my hearts content without limit! 35+ years later I learned the lesson behind "be careful what you wish for, you might just get it!"
Sadly for many whom battle depression find that food is a cheap easy "pleasure" outlet, particularly if you're living alone and have no where else to turn to to make one happy. All you can Eat buffets can literally be the equivalent of an alcoholics open bar.
Of course, the sad result is for most overweight people, depression comes from being overweight - and thus when you turn to food to give instant gratification, it ultimately snowballs you into more depression... which in turn... ect....
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Obviously its not (did what I assume are the "Kids utensels" on the euorpean plate give it away? :P). But the point is still true that portions in America are way beyond larger than any other country food-wise.
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It could also be a very small (radius) burger. Think White Castle slider. :P
I love when obese people are calling me " PIG " because I can eat at least 5 times more than them, and still be fit.
It's a little known fact that us Americans have a 10% genetic shared inheritance with that of a Burmese Python. :P
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I've got a couple friends like that too. People's genetics are different from eachother when it comes to processing food. I know a thin-as-a-rail girl who inhales candy for dinner, but I gain a pound just by walking past a candy store and smelling the air. :P
Unfortunately that also means your metabolism is running unusually high, which usually means you die younger as you're constantly burning more energy. Not that being fat doesn't make you live any longer either, of course. :P
Genetics play a role in determining how you utilize energy, but it still all comes down to calories consumed versus calories used. The skinny as a rail girl inhaling candy for dinner is using those calories somewhere. She may be working a job where she's moving much of the day, walking to/from work, generating more heat than usual. Has a higher percentage of muscle per body mass, meaning a higher basal metabolic rate, whatever. But those are things you can train into a body.
One of the other guys I know on these forums was about 60 pounds overweight a couple years ago. Now he heads 3300 calories a day and still loses weight sometimes, because he's changed his body so much. He's still not a big musclebound guy, but he has so much lean muscle that it burns a shit ton of calories every day.
'Twas a cutlass swipe or an ounce of lead
Or a yawing hole in a battered head
And the scuppers clogged with rotting red
And there they lay I damn me eyes
All lookouts clapped on Paradise
All souls bound just contrarywise, yo ho ho and a bottle of rum!
The metabolism argument is vastly overstated, it's not nearly as large as people think. Most of it will come down to portion size.
This year at university I've been trying to get fitter and healthier, put on some muscle, and I've been exercising for a while now. I keep a spreadsheet of my food and you really notice things quite quickly, especially when it's colour coded.
I put most of my thoughts here . Don't worry for me this phase is gone. I was eating like one anaconda when I lived with my family.
It took me years to understand that my intestines were in very very bad state. Leading me to " severe severe asthma " for a whole decade, till the beginning of 2014... that's what you get when you don't give a fuck and eat only gluten and milk product aka pasta and bread plus cheese ( french idiot education ç_ç ).
Understanding how to beat constipation and urinate a lot more, is the principal.
Obesity is a very small part of the bad food phenomenom. People are so clueless.
Last edited by mmoca1e94eb7cd; 2014-11-25 at 06:19 PM.