Originally Posted by
Adamas102
How do you define a bad cake? I mean, there's a number of ways. Using the wrong or spoiled ingredients. Not using the correct measurements or techniques (proper mixing, cooking time, etc). You might still end up with something edible that someone might happily enjoy shoveling into their gullet, but failing to meet the basic criteria of the recipe would result in a bad example of whatever it is you were aiming to produce. Hell, lets say you omit the coconut. Now it's just a chocolate cake that I would probably enjoy, but at the same time it's now an objectively bad example of a German chocolate cake. I suppose the best way to describe something as being a bad example of X is if it failed to meet one or more of the basic criteria that defines X.
Those things you mentioned, taste, texture, shape. Those are NOT "understandably subjective". I picked baking because food preferences are certainly a matter of taste but baking is a skill and a matter of precision, and if you've spent any time watching the Great British Bake Off you'd know that these are objective criteria that can be gauged by people with the proper knowledge of the subject. I'd certainly not be able to judge those aspects myself because despite having eaten plenty of birthday cake over the course of my life I lack the knowledge and experience to properly critique them on a technical level. I am ignorant on that subject matter, which is something I wish more people would be comfortable saying rather than blurting out knee-jerk criticism and masking it as "it's just my opinion so it's as valid as anyone else's". And again, that's not to say that people can't enjoy a bad version of something, or hate a good version of something else.
I quoted you, but not every detail of the post was aimed at something you may or may not have specifically said. I'm also addressing other posters who I didn't specifically quote but who will possibly read the post. I brought up Clark because, as you confirm, her performance is the one that other people like to bring up.
"Bad acting" is actually painfully easy to identify. It's like someone who doesn't know the intricacies of baking still being able to tell when something is burnt. Children, athletes-turned-movie stars, low budget/student productions, porn stars, etc. are usually examples that even the most brain-dead posters on this forum would be able to point out because they typically fail at the most basic concepts of acting. Mumbling, poor enunciation, unnatural cadence because they're spending more energy trying to recall the lines so the words are just blurted out as they come, missing their sight lines, missing their marks, etc. These are examples of bad acting, and none of the actors on this show (Clark included) are anywhere close to this level.
Outside of what constitutes legitimately bad acting there's definitely a lot of range. Sticking with the baking analogy, an amateur baker can certainly produce something that ISN'T BAD, while at the same time not being AS GOOD AS something a professional baker can produce. They followed all the basic instructions but maybe lacked in precision or some optional touches that can elevate the end result. And yes, good actors can also make mistakes, but even the average professional dramatic actor (especially one in a production with a big enough budget to do multiple takes) isn't going to be making mistakes throughout an entire performance. If you (the royal you) think a performance didn't quite work then it's more likely an issue with direction than with acting.