Frito pie, of course.
http://southernsimmering.com/frito-p...a-food-staple/
With COVID-19 making its impact on our lives, I have decided that I shall hang in there for my remaining days, skip some meals, try to get children to experiment with making henna patterns on their skin, and plant some trees. You know -- live, fast, dye young, and leave a pretty copse. I feel like I may not have that quite right.
Steak and ale pie with lots of gravy
I live in California so the obvious answer is Mexican food.
As for my birthplace of Hong Kong, it would be HK tea cafes and dim sum places.
I live in New York so...
Bagels too. (But I didn't find any good pics on google so take a Bialy pic instread.)
I haven't been to the city since February so I haven't had a good bagel or a pizza in too fucking long.
Last edited by Blueobelisk; 2020-03-30 at 12:51 AM.
Macaroni casserole. The most basic of basic Finnish dishes, I make it myself more or less weekly.
Now you see it. Now you don't.
Burger King Whopper.
" If destruction be our lot, we must ourselves be its author and finisher.." - Abraham Lincoln
“ The Constitution be never construed to authorize Congress to - prevent the people of the United States, who are peaceable citizens, from keeping their own arms..” - Samuel Adams
- Christopher HitchensPopulists (and "national socialists") look at the supposedly secret deals that run the world "behind the scenes". Child's play. Except that childishness is sinister in adults.
Pork Roll, Egg, and Cheese on an Everything Bagel
RIP Genn Greymane, Permabanned on 8.22.18
Your name will carry on through generations, and will never be forgotten.
We sure do produce, eat and export alot of it
Our most significant local dish is Cincinnati Chili, so I guess that.
The first thing I can think of would be smoked (european) whitefish and potatoes, something like this: