"But it's fast food..."
But yes, the people that saved three dollars to enjoy a nice meal of defrosted bread and three month old beef are really livin' it up. /s
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Well RIP to you but we're different. There are apps for remote ordering to cut down significantly on waiting.
I honestly don't recall the last time I had to wait at McDonalds or Starbucks.
Originally Posted by Marjane Satrapi
I expect it will not end well, but it seems to be real: https://www.marketingdive.com/news/b...-promo/571816/Originally Posted by StayTuned
They might try to get around things with two dodges. First, it goes into a box that might get sealed and destroyed. Second, except for an outright sting, it is going to be hard to prove who actually did this and that will make it hard to prove a person suffered any injury.Burger King has teamed up with Warner Bros. Pictures to create a kind of anti-Valentine's Day campaign alongside the Feb. 7 release of the new film "Birds of Prey (And the Fantabulous Emancipation of One Harley Quinn)," according to details the fast food company shared with Marketing Dive.
BK and Time-Warner are deep pockets to go up against. Even if someone puts together a class action, it is going to be a potentially tough case and lots of people can probably be placated with their own burger and maybe some movie tickets. It is, however, a promotion that is pretty likely to get both companies into the news and they may think that is worth the gamble.
Where I can see it really going wrong though is if a minor ends up exposed to somebody's nudes -- and you know there are going to be nudes and probably explicit ones.
With COVID-19 making its impact on our lives, I have decided that I shall hang in there for my remaining days, skip some meals, try to get children to experiment with making henna patterns on their skin, and plant some trees. You know -- live, fast, dye young, and leave a pretty copse. I feel like I may not have that quite right.
Originally Posted by Marjane Satrapi
Just as a follow up, it seems this is in line with BK's broader marketing approach: https://www.marketingdive.com/news/b...ulture/525951/
In Romania, where the only Burger King is in the airport after the security checkpoint, the chain created a website where locals could find super low-cost airfares and then trade in their boarding passes for Whoppers after passing through secuirty. Once the airport caught wind of what was happening, it shut down the promotion.And ...Burger King in Peru jumped into a conversation about a rule enabling moviegoers to bring food into a theater as long as it is similar to the food that the movie theater sells. Since many Burger King locations in Peru are in malls and therefore close to a movie theater, the chain created a fake popcorn bag with a little bit of popcorn on the top that hid a burger and fries underneath. During the week when the item was available before theaters figured out what was going on, sales were up 40% in those locations.
Step four of hackvertising is staying in close contact with a brand's lawyers as there is a gamut of potential issues that can crop up, some easily identifiable and others not as much, with hackvertising.
And the final step is deploying the attack.
"It is risky, but it is worth it," said Ricardo Casal, executive creative director at David Miami, of engaging in hackvertising.
With COVID-19 making its impact on our lives, I have decided that I shall hang in there for my remaining days, skip some meals, try to get children to experiment with making henna patterns on their skin, and plant some trees. You know -- live, fast, dye young, and leave a pretty copse. I feel like I may not have that quite right.
Mhm. So rather than having to expend time and effort into producing a low quality burger at home, I can get an adequate burger quickly and painlessly for a small premium and help keep people employed in the process.
Neither is superior, and both are valid choices. The only invalid position here is trying to judge people for not wanting to cook sometimes, or liking certain fast food chains. Top kek.
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Honestly my biggest question is whether or not this marketing campaign will include any efforts to actually make decent fries.
Sorry BK but Mickey D's has you outclassed in that department.
Originally Posted by Marjane Satrapi
They are produced, flash frozen and then prepared and sold.
They are not produced, frozen, thawed, sold, opened then frozen again.
If you don't think that makes a difference on the taste and quality, that's a you issue.
Like I said, what an odd crusade. As someone having prepped many a burger dinner from scratch because I generally don't trust fast food restaurants, I can't help but shake my head at someone being so judgemental.
The burger dinners I prepare are not necessarily cheaper nor quicker (the time it takes to do the dishes included) than getting a fast-food quality burger.
Last edited by Queen of Hamsters; 2020-02-07 at 03:57 PM.
No. I'm quite certain I said the convenience of not having to make a low quality burger was worth the lower quality.
If I'm going to be making burgers at home I'll be using decent quality ingredients and taking adequate time. Which isn't cheaper or quicker than fast food.
Originally Posted by Marjane Satrapi
The other hilarious thing is that most fast food restaurants have been switching away from frozen ingredients over the past decade in order to appeal to more health conscious consumers anyway. A 2020 Whopper is an entirely different beast from a 1995 Whopper. Hell, McDonalds now uses fresh ground beef for their quarter pounders in the US.
Originally Posted by Marjane Satrapi
Do you have to have any proof that they're your ex? I can see some FANTASTIC trolling with this. Everything from celebrities to anime characters.
You being ignorant about it =/= it doesn't happen.
Some of the biggest bread companies here in Sweden flash freeze the bread, and it's allowed to thaw as it goes out into the stores. Pågen, a smaller company, make a point out of never freezing their bread as a result.
And it's not MEANT to be frozen again, but people do it anyway because they don't want to throw away food.