In my land tips are not expected to be given unless you pay for the lady of the night. Even she does not expect the tip however if you like to do the real naughties then a tip is must. It is silly to tip for the foods though. Very silly
Trust your doubt. Always fight for your beliefs. That is the path beyond thought.
There have been multiple people in this thread who have discussed their experience, but since you don't same to read much of anything beyond your own bullshit, it's understandable how you may have missed it.
Also, is "spending time" on a message board an actual thing? I was under the impression you could post at will, especially when it takes very little effort provide a counterargument to someone as uninformed as yourself.
Last edited by NYC17; 2013-09-09 at 08:07 PM.
Im not whining. Im asking why i should tip. The answer seems to be "because its the norm" which is a piss poor reason because its optional and should be decided upon actual service or "we will provide you bad service or tamper with your food" which is extortion.
But what you are really saying is "I dont give a fuck - I make more money this way hence why i wouldnt want a minimum wage because gasp i could end up with less so instead i will fool, extort or guilt trip people into providing me a significant salary for doing a menial task"
It's been repudiated by multiple people, to you specifically on various pages throughout this thread. It's become a circular argument, due to the fact that you don't accept the realities of the industry in the U.S. You're entitled to not accept it, but it doesn't mean anything beyond you aren't trying to have a discussion as much as you are trying to reinforce your own predetermined stance.
I wish I could say that I find it interesting that you're so concerned with tipping since you stated it doesn't factor in to your life, but it's just weird.
Last edited by NYC17; 2013-09-09 at 08:28 PM.
yes and no. Changing someone's shifts isn't unheard of in the restaurant biz. I see it all the time, on busy nights, they put strong people in spots where the restaurant has the largest crowds. If you have a weak server you schedule them on non-busy shifts and in easy sections in the hope that they get better. If someone is a bad enough server that they can't handle fri-sun, by giving them the easy shifts in easy sections, it's not illegal, it's practical. They are not changing work conditions. It's not like they were hired to server and they scheduled them to be a host or in the dishroom.
Nope, I just like engaging you in another opportunity for you to attention whore, watching you reliably do it, and then see all the usual roadies come out of the wood work to give you bro-claps as you school everyone with your fallacies and wannabe intellectualisms.
It certainly makes the time go by quicker.