I always liked spinach, mushrooms, and most vegetables. I was the only kid in elementary school that took all 3 sides as vegetables in the hot lunch line.
I hate and always will hate mayonnaise, sauerkraut, and cauliflower.
non-strained marinara sauce
bagels and cream cheese (I had some moldy cheese at the behest of my father, didn't touch the stuff for seven years)
soups other than chicken noodle
chinese food other than chicken in a brown sauce
mexican food
spinnach
salad dressing (I'm still touchy about this)
peanuts
other nuts of various forms
coconut
vegetables that were cooked in some way (I used to only eat them raw, including onions... I dont eat raw onion anymore)
Mine was pancakes. My dad liked to have pancakes for dinner at least twice a week, and I just hated them. But, now, I enjoy them, as long as I have some eggs an toast to eat also.
Mushrooms and tomatoes. I think the problem with mushrooms is that my mother used canned ones (disgusting). I use them all the time now, fresh of course.
As for tomatoes... idk. I still hate raw tomatoes, but love them in sauces, or salsa, or roasted... weird, I know.
Stuffing.
Yes like stuffing from a turkey dinner. I have no idea how I didn't like it seeing as I could gobble (lol) that shit down for days. I think it was just a matter of me not trying it and assuming it was gross because it was bread that was moist from the birds innards. lol
I used to not really like a lot of things. Now, for the most part, I don't really care. I think my taste buds died or something (or maybe I realize it won't kill me)