BBQ Sauce>ALL...but OT, Ketchup for burger and hotdogs/sausage and other hot foods, mustard mainly for cold cuts and the such....mayo is ONLY good for things like deviled eggs etc.
BBQ Sauce>ALL...but OT, Ketchup for burger and hotdogs/sausage and other hot foods, mustard mainly for cold cuts and the such....mayo is ONLY good for things like deviled eggs etc.
Depending on what its used for, its either ketchup or mayo. Ketchup for most standard things like hamburgers, pasta etc, and mayo for the japanese foodz, particulary okonomiyaki~~
I could eat any kind of mustard on just about anything. Ketchup tastes pretty fake to me. Mayonnaise is okay if it's real and fresh-made, but I cannot eat the jarred stuff. When it comes to condiments, I prefer Piri Piri or horseradish over most things, but a good roasted salsa is good, too.
I like all 3, but depends on the food I have it with.
Catsoup. I really despise mustard and just can't understand mayo. I mean.. it doesn't taste bad, but it's not that good either.. probably some product-witchcraft once again.
I like all 3
Mustard for sure!
MAYONAISE!!!!
And not that Miracle Whip crap
On beef burgers and hotdogs it's mustard and/or chilli sauce, on chicken burgers it's mayo.
If i have fried chicken and chips (KFC or another shop) i have chilli sauce, however if i have chips at home it's always mayo they get dipped in.
For fish and chips all i have is salt, vinegar and black pepper.
I try and avoid ketchup as i much prefer the above options.
Mustard. Can't make deviled eggs or my grandma's weird potato salad without it.
ketchup but...
all 3 on a cheesesteak is guuuuud
Hot chilli sauce. On everything.
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Hot mustard and bbq sauce ftw.
If its quailty then:
Ketchup->mustard-> mayo
If not:
Ketchup->mayo------------------------------------------->nowhere->mustard
I really like honey mustard if done right, though most times it taste like toxic sewage.